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🌱 Looking for the right textured plant-based protein for your next formulation? Texture, taste, shape, nutritional profile, botanical origin…Choosing the right TVP depends on your application and your formulation objectives. Vegesense offers a range of textured plant-based proteins designed to help food manufacturers develop high-performance plant-based and hybrid products. 📒 Inside our brochure, discover: - 6 botanical origins: pea, faba bean, yellow lentil, sunflower, wheat and oat - 3 shapes: chunks, granules and flakes - Different profiles in terms of chewiness, juiciness and fibrousness - Dedicated solutions for burgers, nuggets, sausages, hybrid products and ready meals Not to mention the expertise of Limagrain Ingredients' R&D teams to support your product development. Find the Vegesense solution that fits your formulation. 👉 Discover our brochure by submitting the form. #Vegesense #Innovation #PlantBased #TVP

Reveal your plant-based potential with #Vegesense. Textured plant-based proteins designed for: ✔ burgers ✔ ready meals ✔ hybrid products ✔ nuggets & more 📥 Access the application guide. ✅ For professionals driving plant-based and hybrid innovation.

L’innovation végétale ou hybride commence par la texture. Les protéines végétales texturées #Vegesense offrent : ✔ un goût neutre ✔ des textures polyvalentes ✔ des solutions sans soja 📥 Téléchargez le guide d’application Vegesense. ✅ Pour les professionnels de l’innovation végétale ou hybride.

Looking to develop plant-based or hybrid products? Textured plant-based proteins are a key lever to: improve product performance meet consumer expectations and expand your product range. With #Vegesense, benefit from: ✔ multiple textures and formats ✔ neutral taste ✔ easy integration into formulations 📥 Access our Vegesense application guide and explore real application ideas. ✅ Dedicated to professionals driving innovation in plant-based and hybrid products.

Révélez le potentiel végétal de vos produits avec #Vegesense. Des protéines végétales texturées conçues pour : ✔ les burgers ✔ les plats préparés ✔ les produits hybrides ✔ les nuggets et bien plus encore 📥 Accédez au guide d’application. ✅ Pour les professionnels de l’innovation végétale et hybride.

Plant-based or hybrid innovation starts with texture. #Vegesense textured plant-based proteins offer: ✔ neutral taste ✔ versatile textures ✔ soy-free solutions 📥 Download the Vegesense application guide. ✅ For professionals driving plant-based and hybrid innovation.