eAgronom

Need carbon credits for your company? Source verified carbon credits from real European farms, with projects registered under Verra VM0042. Why carbon credit buyers choose eAgronom: ✓ European farms you can visit ✓ Independent annual audits ✓ Conservative accounting: 1 credit = 1 tonne CO₂e ✓ 21% buffer pool and 20+20 year farmer contracts ✓ Additional benefits for soil, water and biodiversity We’re also involved in shaping EU carbon farming policy, helping keep our projects aligned with where the European market is heading.

Looking for high-integrity carbon credits from Europe? eAgronom provides soil carbon credits from real European farms, with projects registered under Verra VM0042. Built for buyers who want more than a carbon claim: ✓ Real farms you can visit ✓ Independent annual audits ✓ Conservative accounting: 1 credit = 1 tonne CO₂e ✓ 21% buffer pool for risk management ✓ 20+20 year farmer contracts ✓ Benefits for soil, water and biodiversity We’re also actively involved in EU carbon farming policy, helping our projects stay aligned with the future of the European carbon market.

eAgronom offers verified carbon removal and reduction credits from working farmland across Europe. More than 3,500 farmers in ten European countries work on the eAgronom platform. Behind every credit is a farmer working to improve farming practices and contribute to climate impact. Credits are verified under Verra’s VM0042 methodology and issued in the Verra Registry. Each credit represents one tonne of CO₂e. Looking for high-quality soil carbon credits? Let’s talk. Tell us what your company needs, from credit volumes and vintages to a farm visit. Our team will get back to you within two working days.

Are the carbon credits your company buys high-quality and making a real-world impact? eAgronom offers verified carbon removal and reduction credits from working farmland across Europe. More than 3,500 farmers in ten European countries work on the eAgronom platform. Behind every credit is a farmer working to improve farming practices and contribute to climate impact. Credits are verified under Verra’s VM0042 methodology and issued in the Verra Registry. Each credit represents one tonne of CO₂e. Looking for high-quality soil carbon credits? Let’s talk. Tell us what your company needs, from credit volumes and vintages to a farm visit. Our team will get back to you within two working days. Learn more: https://lnkd.in/dyn3Ybtn

This is what carbon credits are meant to do. Soil is one of the world’s biggest stores of carbon. But when soil degrades, some of that carbon is lost back to the atmosphere as CO₂. In January, eAgronom issued its first soil carbon credits under Verra’s VM0042 methodology. Before joining the program, these fields were on average losing 0.2 tCO₂e per hectare each year. After joining, they were adding 0.8 tCO₂e per hectare back to the soil. The change came from things like cover crops, less tillage and better crop rotations. But these changes cost money. Farming is a low-margin business. It is hard to invest today for benefits that may come years later. Carbon credits change that. They make restoring soil profitable for farmers. That is what a company buying a soil carbon credit is really paying for. So how much would it cost to move Europe’s arable soils from losing carbon to storing it? I did a simple back-of-the-envelope calculation. The answer surprised me. Full calculation here: https://lnkd.in/dNrvBPZA eAgronom, #CarbonFarming #SoilCarbon #RegenerativeAgriculture #CarbonCredits #SoilHealth

Sharing a thought that might annoy part of the carbon market: Most carbon credits don’t actually remove carbon from the atmosphere. They only avoid emissions. A forest stays standing. A power plant doesn’t get built. These are worthwhile outcomes, but avoiding an emission and removing CO₂ that is already in the atmosphere are two different things. The carbon market has not always been clear about that distinction. Take forest protection. Protecting forests is hugely important. But it isn’t carbon removal. And if the underlying demand for timber remains, there is a risk that some of that pressure simply moves somewhere else. Removal makes a different promise: carbon was in the atmosphere, and now it isn’t. In our case, that happens when farmers change the way they farm — growing cover crops instead of leaving soil bare, reducing tillage, improving rotations and gradually building carbon back into the soil. And then comes the less glamorous part: measuring it, taking soil samples, modelling, auditing and verifying the results before credits can be issued. We deliberately built eAgronom’s Carbon Program around removals. It’s slower. It’s harder. It costs more to produce. But it’s the claim we’re comfortable putting our name behind. Here’s what it looks like - a diverse mix of cover crops putting carbon back in the ground, where it belongs.