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Strategically located in central Europe, our Mannheim factory produces deZaan cocoa ingredients, including kibbled liquor and segregated cocoa powder, for customers in this region and globally. From regional market leaders to internationally recognised brands, we help food and beverages manufacturers achieve consistent product quality and performance. Explore our network of manufacturing locations and request a quote at; https://lnkd.in/ek4zbwvf

Crafted by experts, trusted by manufacturers. Premium cocoa ingredients for over 110 years, designed to deliver excellent taste, color and texture for food and beverage manufacturers . Transform your products with the deZaan’s quality cocoa ingredients. #deZaanCocoa #CocoaInnovation #QualityIngredients #ManufacturingPartners #F&B

Same quality. Different recipe costs. The deZaan cocoa brownie recipe is made with 30% less cocoa powder. deZaan cocoa powders are world-class for bold, intense flavors that stand strong, even with less. This means you could achieve the same rich color, delicious flavor, and texture with a reduction in cocoa powder cost of up to 30%* against the alternate cocoa powder in market. Want to learn how? Find out more at https://bit.ly/3Yz2Z6x *Individual results may vary.

Celebrating 100 years of expertise in black and dark cocoa powders. Built on a century of formulation knowledge, our range delivers the bold flavor, rich color, and functional performance that food manufacturers rely on across applications. Explore our range and request samples below > https://bit.ly/4qaumzH

More choices, more possibilities. Request your free sample today*. 60 + premium cocoa powders crafted for food and beverage manufacturers seeking the right color, flavor and quality for their product. Develop your next best-seller with deZaan’s premium range and expertise. *Free samples for F&B Manufacturing enquiries only #deZaanCocoa #CocoaInnovation #WideRange #ManufacturingExcellence #F&B

deZaan D11EB cocoa powder: the darkest cocoa powder deZaan produces. Watch to see the cocoa powder color dry vs in application 👉 D11EB makes it possible to decrease the amount required to achieve the same rich flavor and bold impact as standard cocoa powders when used in application* Suitable for 🍪: Dark cocoa cookies and cakes, desserts, ice creams, cereals and compound coatings. Request a sample at https://lnkd.in/edFJS8HF *Individual results may vary